These are super easy to make and make a great vegetarian appetizer for the holidays! 6 ingredients. See more ideas about cooking recipes, appetizer recipes, recipes. 7- To seal, apply a paste made of flour and water (1 tablespoon flour mixed with 2 tablespoons water) all along and then seal. Place frozen pinwheels cut side down on greased baking sheets. Place on a greased baking sheet. Starting from the shortest side of the rectangle, roll the puff pastry … Sprinkle the Parmesan and Feta cheeses evenly over top of the spinach, covering the entire surface of the pastry.With the longer side of the pastry rectangle facing you, roll the pastry by pushing forward, wrapping the ingredients into a long roll. Sprinkle the spinach generously to cover the entire pastry. 1- Thaw the frozen spinach according to instructions on the package. Refrigerated. With a hand mixer, mix until smooth and creamy. Add a couple shakes of your salt & pepper shakers (or to taste). Since my dip filling has larger pieces of spinach and artichoke, I want enough pastry to hold it all together. Place the pinwheels on two parchment-lined, rimless cookie sheets – creating the top point of the tree on one baking sheet, and the bottom trunk of the tree on the other. There are so any awesome … Ingredients: 1 sheet of frozen puff pastry, defrosted (such as Pepperidge Farms) 2 teaspoons olive oil; 2 garlic cloves, minced; 6 ounces fresh spinach… In past years, I’ve made Brie Bites, Cranberry Brie Bites, Ham and Cheese Pinwheels, and Mushroom Puff Pastry Bites, and while those all have been hits, today’s Spinach Puffs might be the greatest of them all. Thaw frozen spinach. 4- Unroll the thawed puff pastry sheets. Pepperidge Farms Puff Pastry (17.3 ounce package) is thicker but smaller dimensions so the yield is lower, but you will have larger spirals with thicker puff pastry throughout. Don’t worry if the individual pinwheels get a little misshapen. Dec 27, 2017 - Puff Pastry Spinach and Artichoke Pinwheels. If you are still deciding on an appetizer that you can serve your guests, give these Spinach & Sun Dried Tomato Puff Pastry Pinwheels a try! Yummy Appetizers Appetizers For Party Appetizer Recipes Pinwheel Appetizers Spinach Rolls Spinach And Cheese Gruyere Cheese Frozen Spinach Spinach Puff Pastry More information ... People also love these ideas Spinach and Feta Pinwheels made from puff pastry and fresh spinach are great for easy snacks or an appetiser for parties. Once the spinach is thawed you only have to mix all the ingredients together! Thaw the frozen spinach according to instructions on the package. Puff Pastry Pinwheels with spinach, sun-dried tomatoes, pesto and feta! There are so many creative ways to use puff pastry in every day meals and appetizers. 1 Sesame seeds or poppy seeds. Flaky puff pastry with melted cheese and garlicky spinach, shaped into cute little spirals – these Cheesy Spinach Pinwheels make a perfect … Yield: 24 pinwheels. Also add chopped sun-dried tomatoes to it. They are great for breakfast on a cold morning and also super easy to make. Preheat your oven to 425 degrees F. In a bowl mix together the softened cream cheese, drained spinach, garlic, cheese, salt and pepper. 1 sheet of frozen puff pastry, defrosted (such as Pepperidge Farms)2 teaspoons olive oil2 garlic cloves, minced6 ounces fresh spinach, chopped or torn into piecesSat & pepper, to taste1 ½ ounces Parmesan cheese, freshly & finely grated (I shred mine on the smallest holed side of a box grater)1 ounce crumbled Feta cheese. Dec 18, 2017 - Explore Stephanie Teixeira's board "Puff Pastry Pinwheels" on Pinterest. 40 g Parmesan cheese. Feb 26, 2018 - Flaky, buttery puff pastry is rolled around spinach, feta, mozzarella and green onions to create these outrageously delicious Spinach Feta Pinwheels! These are super easy to make and have so much deliciousness going on! As you guys can see, the ingredients list is small for this recipe and I love such recipes for the holidays. This easy to put together appetizer is perfect for any party or just as a snack. Then squeeze as much water as you can from the spinach. My love for puff pastry is known to everyone. For the best tasting spinach feta pinwheels, look for an all-butter puff pastry brand. Spread some butter on top of the pastry (also optional). It’s such a simple and wow recipe. Place each spiral onto the parchment lined baking sheet and bake them in the oven for 20 minutes or until lightly golden. Once you have the filling ready, just fill in the sheets, roll them and then cover them with a cling sheet and freeze. Spinach and Artichoke Pinwheels … Add spinach to pan, season with black pepper, and cook by turning constantly with tongs until the spinach is wilted. They encompass the flavors of spinach and artichoke dip in a delicate bite. I used frozen, around 2 cups chopped spinach, chopped, around 1 cup chopped sun dried tomatoes. Layer the cheese in a single, thin layer. 3- Mix until everything is well combined. Divide the mixture equally in 2 parts. Add the garlic and allow garlic to cook for about a minute. 120 g Feta cheese. Using a rolling pin, roll the pastry into a 10”x14” rectangle of even thickness.In a large skillet or saute pan, bring the olive oil to medium heat. Once frozen, package in freezer bags, separating layers with waxed paper and freeze for up to 1 month. Dairy . You may brush them with egg wash before baking for that extra sheen (I did not do it). This will make it easier to cut into circles.Preheat the oven to 400 degrees. Lay 1 sheet of puff pastry, frozen spinach, and cream cheese out on the counter to thaw and come to room temp for 30 minutes prior to starting; In a large bowl add the cream cheese. Add in sour cream and mix until creamy and no lumps remain. Serve these spinach & sun-dried tomato puff pastry pinwheels with your favorite dips – chutney, hot sauce, ketchup, whatever you fancy! Roll up the puff pastry, chill in the freezer for 15 minutes, slice and place on a parchment paper lined baking sheet, optionally sprinkling with everything seasoning. These are super easy to make and perfect to feed a crowd! Then squeeze as much water as you can from the spinach. Add the garlic and allow garlic to cook for about a minute. I substituted You may brush them with egg wash before baking for that extra sheen (I did not do it). Produce. Puff Pastry Spinach and Artichoke Pinwheels. Spinach & Sun-Dried Tomato Puff Pastry Pinwheels. mayo, puff pastry, babi leav spinach, asiago, dried oregano, water and 3 more Steak & Spinach Pinwheels MyRecipes flank steak, dry bread crumbs, salt, chop frozen spinach… Use a large bowl and add the cream cheese, cooked spinach, onion, and mozzarella. Using a rolling pin, roll the pastry into a 10”x14” rectangle of even thickness.In a large skillet or saute pan, bring the olive oil to medium heat. Place the defrosted spinach into a sieve and strain out any remaining liquid. Puff pastry is rolled around spinach and feta and baked into fluffy pinwheels perfect as a quick and easy appetizer. Garlic Powder- Because garlic makes everything better! Press the spinach … Your email address will not be published. Ingredients 1 -10 ounce package frozen chopped spinach, thawed 4 T. butter, divived 1 C. sliced fresh mushrooms 4 ounces Gruyere cheese, grated 1 -17 ½ ounce package frozen puff pastry sheets thawed Directions Preheat oven to 350 degrees F Drain spinach well, pressing between layers of paper towels to remove excess moisture. You can very well use regular spinach and then chop it but I wanted to make these in the minimum amount of time possible so I just bought frozen chopped spinach from the grocery store. Nearly anything can be baked into the flaky pastry sheets and *BOOM* it is gourmet. There’s always so much to do during this time of the year, so such easy recipes come in handy. 6 Add spinach, cream cheese, herbs, onion flakes, and salt to a … To cut short the process I used frozen chopped spinach. Spread the mixture evenly over the defrosted pastry sheets. Spread the spinach evenly across the surface of the rolled out puff pastry … Meanwhile pre-heat the oven to 400 F degrees. Add the spinach and stir together. 2 sheets Puff pastry. These Pinwheels with Vegan Puff pastry, Spinach, Vegan cream cheese, herbs and spices are Easy, Delicious, quick and everyone’s favorite! Press the spinach between two paper towels to dry and then transfer to a bowl. I was able to get 48 pinwheels from the two puff pastry logs. Preheat the oven to 350 degrees F. Spray a baking sheet with nonstick spray. Also add chopped sun-dried tomatoes to it. Coming back to these Spinach & Sun Dried Tomato Puff Pastry Pinwheels. These puff pastry pinwheels are also super quick to put together – in less than 30minutes you can be serving these awesome bites of yum to your guests. You can also make these in advance, making them ideal for the holidays! puff pastry sheets, pepperridge farms pastry sheets, savory snack recipes, puff pastry pinwheels, easy puff pastry rolls, kids recipes, party appetizer recipes, baking recipes, easy recipes, appetizers, starters, evening snack recipes, after school snack recipes, vegetarian recipes, summer recipes, holiday baking, … These Pinwheels with Vegan Puff pastry, Spinach, Vegan cream cheese, herbs and spices are Easy, Delicious, quick and everyone’s favorite! Dec 2, 2018 - Puff Pastry Spinach and Artichoke Pinwheels. These savory pinwheels are the latest addition to my ever growing puff pastry recipes. Repeat with the other sheet. Roll them slightly to even out the sides using a roller. Puff Pastry Pinwheels with spinach, sun-dried tomatoes, pesto and feta! Add a couple shakes of your salt & pepper shakers (or to taste). Roll up the dough and slice it to about 2 cm thickness. Bake at 400 F degrees for 20 minutes or until golden brown. Season it with garlic powder and salt. Mix it up with some blue cheese or maybe some pepperoni in place of the bacon. Love you salad recipes !! This easy to put together appetizer is perfect for any party or just as a snack. Throw the spinach into the skillet and cook it until it considerably reduces its weight. 2- Add pesto, crumbled feta cheese, garlic powder, smoked paprika, salt and black pepper. Remove the plastic wrap and slice the puff pastry log into 1-inch-thick slices. Creamy Spinach Pinwheels. Required fields are marked *. 1 Egg. I always keep a few sheets in the freezer for quick appetizers and meals. Trader Joe's (18.3 ounce package) is a thinner puff pastry with slightly larger dimensions. These are so flavorful and require only a handful of ingredients. Traditional pinwheels are usually cut a bit thinner than I cut these, which are about 1/2″ to 3/4″. Serve as is or with some marinara. 250 g Spinach, frozen. Mix the spinach, artichokes, cream cheese, sour cream, mayonnaise, garlic, parmesan and mozzarella mand spread evenly over the puff pastry. Line a large baking sheet with parchment paper and set aside.When you take the pastry roll out of the freezer, use a serrated knife to slice it into 24 even “spirals.” I find the easiest way to do this evenly is to cut the roll in half, then each of those pieces into quarters, then cut each of those pieces into thirds. Mix until everything is well combined. Smoked Paprika – optional but recommended. Since my dip filling has larger pieces of spinach and artichoke, I want enough pastry to hold it all together. Preheat the oven to 370°F/185°C. Allow the spinach to cook for 2-3 minutes, stirring occasionally until wilted. I used 2 puff pastry sheets here and got 48 pinwheels. These brilliant cookies are taking the internet by storm: 3 ingredients and ready in no time . Divide the mixture equally in 2 parts. Whether it’s your favorite Indian takeout or the regular lentils and beans, these 75 new recipes will show you how easy it is to cook your favorite Indian meal in the Instant Pot. I am so excited the holidays are upon us because that means two things: pretty, sparkling cocktails, and party appetizers for days! I always have few sheets in my freezer because they are so versatile and in case of unexpected guests/visitors, I can always rely on them to whip up something delicious in no time. These SPINACH & ARTICHOKE PUFF PASTRY PINWHEELS are a deceptively easy appetizer that is perfect for a party! It’s important to freeze them so that it’s easier to cut into pinwheels. Once the pastry is completely rolled up into a big “log,” wrap it in parchment paper or cling wrap and place it in the freezer for 30-40 minutes. Finely chop the canned artichoke hearts and add to the cream cheese mixture. They encompass the flavors of spinach and artichoke dip in a delicate bite. Are you guys already done with your Thanksgiving menu planning? Spread the spinach evenly across the surface of the rolled out puff pastry sheet. Any which way, doing prep work in advance will save you time on busy days! Allow the spinach to cook for 2-3 minutes, stirring occasionally until wilted. You may get more or less depending on how thick you cut the pinwheels. 1- Thaw the frozen spinach according to instructions on the package. https://emilybites.com/2014/08/cheesy-spinach-pinwheels.html 1/2 package of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed 1 package (about 10 ounces) frozen chopped spinach, thawed and well drained Heat the oven to 400°F. Freeze in a single layer on waxed paper-lined baking sheets. Repeat with the other sheet. Loaded with fresh spinach, artichoke, and lots of cheese! SpinachMushroom Gruyere Puff Pastry Pinwheels. Recipe by Patti Checko. These pinwheels can be made in the oven or the air fryer, and they freeze well, so make a big batch and reheat when you're ready. Puff Pastry Sheets – I always use pepperidge farm puff pastry (not sponsored, I genuinely love it), Sun-Dried Tomatoes – Use your favorite brand (if your favorite brand has oil along with the sun-dried tomatoes, do not use the oil), Feta Cheese- Adds a tangy flavor to the pinwheels. Roll the pesto and cheese covered puff pastry into a log, then slice each log – you’ll end up with 19 pinwheels. Loaded with fresh spinach, artichoke, and lots of cheese! 5- Fill the puff pastry sheets with the prepared mixture leaving an inch border on all sides. Lay 1 sheet of puff pastry, frozen spinach, and cream cheese out on the counter to thaw and come to room temp for 30 minutes prior to starting; In a large bowl add the cream cheese. Add in sour cream and mix until creamy and no lumps remain. To prevent your pinwheels from unraveling while baking, make sure about 1/2-inch of one short end of your puff pastry … Method. Place the spinach, feta and parmesan cheese into a bowl and mix to combine. 12 pinwheels from one roll of puff pastry is perfect. Then squeeze as much water as you can from the spinach. How to make Spinach and Sundried Tomato Puff Pastry Pinwheels: A mix of frozen spinach (thawed), sundried tomatoes, mayo, Pa rmesan and a few spices is spread onto thawed-out prepared puff pastry … Step 3 After combining your crumbled feta and grated parmesan, combine it with your This easy to put together appetizer is perfect for any party or just as a snack. Blanch the greens, Mix in the cream cheese, onion, garlic, … If you’ve tried this Spinach & Sun-Dried Tomato Puff Pastry Pinwheels Recipe then don’t forget to rate the recipe! Can the logs be frozen for more than 60 minutes? Blanch the greens, Mix in the cream cheese, onion, garlic, tarragon, dill, parsley (yum! Roll the puff pastry to a sheet of approximately 20 x 30 cm. Add pesto, crumbled feta cheese, garlic powder, smoked paprika, salt and black pepper. Mix the spinach, artichokes, cream cheese, sour cream, mayonnaise, garlic, parmesan and mozzarella mand spread evenly over the puff pastry. Bread & baked goods. Press the spinach between two paper towels to dry and then transfer to a bowl. Then, spread the feta and spinach mixture on top. You can either make the entire log, cling and freeze or you can just make the filling in advance and keep it refrigerated. Serve these spinach & sun-dried tomato puff pastry pinwheels with your favorite dips – chutney, hot sauce, ketchup, whatever you fancy! I am such an appetizer addict; I could make a whole meal out of them. Heat a skillet and add 1 tablespoon of olive oil. 12 pinwheels from one roll of puff pastry is perfect. ), spread over the pastry or tortilla. 2. 5 from 2 votes These Spinach and Sundried Tomato Puff Pastry Pinwheels will become a favorite of yours that you’ll want to make often! absolutely, you can make them and freeze in advance, Your email address will not be published. 6- Start rolling the filled puff pastry sheet like a jelly roll. You can also follow me on Facebook, Instagram to see what’s latest in my kitchen! I use Dufour, but note that it will be much more expensive. Baking & spices. This is a great recipe to experiment with as well. #food #recipes These make the perfect party food or super simple lunchbox fillers. 1 -10 ounce package frozen chopped spinach, thawed 4 T. butter, divived 1 C. sliced fresh mushrooms 4 ounces Gruyere cheese, grated 1 -17 ½ ounce package frozen puff pastry sheets thawed Directions Preheat oven to 350 degrees F Drain spinach well, pressing between layers of paper towels to remove excess moisture. These vegetarian spinach and feta scrolls are always a hit with kids and adults alike. It yields more dainty, super crispy morsels. Roll them slightly to even out the sides using a roller. Add the spinach and stir together. Unfold it and spread ½ of the spinach mixture over … Fill the puff pastry sheets with the prepared mixture leaving an inch border on all sides. Beat the egg and water in a small bowl with a fork. With a hand mixer, mix until smooth and creamy. Loaded with fresh spinach, artichoke, and lots of cheese! Feb 26, 2018 - Flaky, buttery puff pastry is rolled around spinach, feta, mozzarella and green onions to create these outrageously delicious Spinach Feta Pinwheels! You may get more or less depending on how thick you cut the pinwheels. Roll out your puff pastry on a floured surface, to make it thinner (this is optional). Whether it’s sweet or savory, I just love using puff pastry in my recipes. I used 2 puff pastry sheets here and got 48 pinwheels. Step 3 After combining your crumbled feta and grated parmesan, combine it with your You’ll get about 10 to 15 more pinwheels … Wrap both logs with cling sheet and freeze for 30 to 60 minutes. Feb 22, 2016 - Spinach and Cheese Puff Pastry Pinwheels (easy!) & sun-dried tomato puff pastry spinach & sun-dried tomato puff pastry in my recipes make the filling in advance save. Guys can see, the ingredients and did not do it ) cut short the I... Moisture from the spinach greens, mix in the cream cheese, garlic powder, smoked paprika salt! 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