Food And Drink. This one is a more traditional cake-like plum bread… Bake the loaf at 375 F for 40-50 minutes. Lincolnshire Plum Bread I am rather partial to Lincolnshire Plum Bread and love slices of it with proper butter on. 1 review for Lincolnshire Plum Bread. If not, knead for a minute longer and check again. Your email address will not be published. Lincolnshire Plum Bread Food.com sugar, raisins, brandy, water, confectioners sugar, dark molasses and 7 more Bread + Butter Pudding with Sourdough and Sugar Plums Alana Bread Granny Rose Homemade Plum Bread old Lincolnshire Recipe. Spices used include cinnamon and allspice. It is a delicious when served warm with butter, or with a slice of cheese, similar to the Yorkshire way of serving Christmas Cake. Knead the fruit into the dough until it's evenly distributed. Dec 18, 2019 - This fruit bread is perfect with a cup of tea. 3. The Lincolnshire plum bread is the region’s speciality, which once upon a time became part of staple diet for the people of Lincolnshire. A big welcome to our latest stockists - Ruskington Garden Centre and Belton House Garden Centre. Slowly add the hot milk to two beaten eggs, then whisk in the sugar, salt, spices, and yeast. This delightful bread is stuffed with little sparkling gems. I'm glad that you enjoyed it! Packed full of fruit, this award winning plum bread has received many awards for it’s quality and taste. A big welcome to our latest stockists - Ruskington Garden Centre and Belton House Garden Centre. Put into greased and floured loaf tins. Lincolnshire plum bread. Lincolnshire Plum Loaf. We handpicked the products and tools linked in this post. The Lincolnshire Plum Loaf was first made in 1901 by Charles Myers in the small market town of Alford in Lincolnshire. 1½ tsp ground allspice. For more information about this great Lincolnshire business please visit, Pre-slice it for ease, seal inside of a zip-top freezer bag, and freeze for up to 1 month. The exact origins of this recipe are disputed. A Traditional Lincolnshire Plum Bread made at Myers Bakery in Horncastle. Required fields are marked * Lincolnshire Poacher cheese – a cheddar-style cheese produced in Alford. Our famous Lincolnshire plum loaf is available to buy throughout the country. She asked me to share her Gran’s ‘Plumb Loaf’ as it was a treasured family recipe. Stir the salt, sugar, and spices into the mixture until well blended, then whisk in the yeast. Transfer the dough to a clean bowl, cover with a clean tea towel and set aside in a warm place for 1-2 hours, or until doubled in size (proved). butter. Lincolnshire Plum Bread is a dark, rich loaf of yeast-risen bread intended as a tea bread. This is a deliciously fruity bread. This is my second time making this bread. Increase your kitchen confidence with our tempting recipes, instructional photos, and helpful tips and facts. Copyright © 2020 Savor the Flavour LLC -- Privacy Policy, Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window). 50g/2oz sultanas. The only plum loaf to win a 'Gold' in the Great Taste Awards... Our famous Lincolnshire plum loaf is a moist fruit loaf with a unique taste all of its own. Banana bread is surely more closely related to being cake, yet we call it a bread. Serves. When the dough has risen, bake in the oven for 40-50 minutes, or until golden-brown. Description Reviews (1) Description. Our Plum Bread is a delicious Lincolnshire treat which can be sliced and served with cheese or eaten on its own. Serving with a slice of cheese sounds odd, but it's just how we do it. You can buy it commercially but it can be a tad expensive and we are fond of fruit loaves of any description I have been on the look out for a recipe. Recipes will call for strong flour (aka bread flour.) 225g prunes, roughly chopped; 50g currants; 50g sultanas; 150ml Earl Grey tea; 450g strong plain flour; 125ml milk; 6 tbsp soft brown sugar; 110g butter; 2 free-range eggs; 1½ tsp ground cinnamon; 1½ tsp ground allspice; ½ tsp vanilla extract; ¼ tsp salt; 15g dried yeast; Method Welbourne's Lincolnshire Plum Bread quantity. This site uses Akismet to reduce spam. One of the pleasures of travel is discovering interesting local foods. Turn the mixer on low speed and gradually add the flour until a smooth, somewhat sticky dough forms. Lincolnshire Plum Bread First, you will need some cool strong tea. Pat the dough into a 9-inch wide rectangle. Pour the mixture into a small jug with a spout. Traditional Lincolnshire Plumbread and the Luxury Plumbread now available at both. Myers Cafe & Tea Room: Lincolnshire Plum bread - See 170 traveler reviews, 25 candid photos, and great deals for Horncastle, UK, at Tripadvisor. She asked me to share her Gran’s ‘Plumb Loaf’ as it was a treasured family recipe. Pocklingtons Bakery established 1924 based in Lincolnshire. Simply click the link at the bottom of the page. 225g/8oz prunes, pits removed, roughly chopped. Lincolnshire Plum Bread quantity. Helpful (16) KitchenRookie Rating: 5 stars 10/11/2010. Having discovered Lincolnshire Plum Bread, Rachel has shared with us her experience and own recipe for making it yourself. Description Reviews (1) Description. Using a food-mixer or processor or your hands, mix and knead all the ingredients except the dried fruits to a smooth and elastic dough. Oddly enough, it originally didn't contain any dried plums. For anyone who knows what Tim Horton's is this reminds me of their Fruit Explosion muffins only better =) Read More. If the dough is translucent in places without breaking, it has been kneaded enough. 15g/½oz dried yeast. Serve in thick slices with butter and Lincolnshire Poacher cheese. There are several bakeries in Lincolnshire that claim to be “the original”, but perhaps the most famous brand is Myers. Cream the butter and sugar until light and fluffy. 20/06/2012 . Required fields are marked *, Rate this recipe 2. Alternatively, if there isn't one in your vicinity, don't panic, as we do offer a mail order service. You're very welcome, Carol! So glad to hear that you and your family enjoys it! Every christmas my mother gets busy in the kitchen making batches of my ‘Granny Rose’ famous Plumbread. eggs, sour cream, all-purpose flour, hazelnuts, baking soda, grated orange rind and 7 more. Lincolnshire Plum Bread is a sweet, almost cake-like cinnamon-flavoured bread with dried fruit in it – sultanas, currants, and fruit peel – that has been soaked in cold tea to help the dried fruit “plump” up. It is moist, dense, rich and sweet with lots of fruit. Defrost at room temperature, in the microwave, or in the toaster. Dairy, eggs and chilled. Want to see our latest recipes? fill two greased and floured bread pans 1/2 full with batter, then add 1/4 of the fruit to each pan, then the remaining batter and top with the remaining fruit. I can’t find Lincolnshire Poacher cheese readily here in Australia but it still tastes great with other types of cheese. Take the loaves out of the tins and return them to the oven for a further 10 min or possibly so as necessary - the bread will sound hollow when tapped on the base if it is properly cooked. This fruit bread is perfect with a cup of tea. Spread on some butter and enjoy this bread with a cup of tea! Take for example, banana bread. Plum bread – as with plum pudding, plum refers to dried fruit, namely currants, raisins and sultanas, sometimes soaked in tea. https://www.easypeasy-lemonsqueezy.co.uk/lincolnshire-plum-loaf-cake-mums This is called a bread, but tastes more like a cake. Rating: 4.75 stars 184 Ratings. You can buy it commercially but it can be a tad expensive and we are fond of fruit loaves of any description I have been on the look out for a recipe. Yes, you absolutely can! Cooking time. Indeed the Special Plum Bread' has only seen one recipe change in over 100 years, that being shortening replacing lard. This fruit bread is perfect with a cup of tea. 2.Jan.2016, 07:16 PM. Clean Eating Recipes. In a separate bowl, whisk together the milk, sugar, melted butter and eggs until well combined. Slater Eyre Plumbread is the absolutely ultimate classic Lincolnshire Plumbread based on the original 1834 recipe. It is done when it has a rich, dark crust and an internal temperature of 190 F. Allow it to cool completely before slicing so it can finish cooking inside. There are no reviews yet. The famous award winning Welbourne plum bread has always been the bakery’s speciality and still has the same recipe as it did all those years ago apart from shortening being used instead of lard. Serve either buttered on its own or with tasty cheeses such as Lincolnshire Poacher, or toast and serve warm with butter and jam. There are not actually any plums in it -- instead the fruit is raisins, sultanas and / or currants, and mixed dried fruit. Learn how your comment data is processed. Slowly pour the hot milk mixture into the eggs, whisking the whole time. ★☆. Slater Eyre. Beat in the eggs and brandy. £3.35 per loaf. Add the spices, vanilla extract and salt and whisk again to combine. It's spread thickly with salted butter and served with a wedge of a special British cheese. Cover the top with aluminum foil if it's getting too dark. 27/06/2012 . Bake on a preheated baking sheet at 375 F (190 C) gas mark 5 for 40-50 min. Makes two loaves but freezes well. | www.savortheflavour.com #plumbread #yeastbread #homemade #britishfood #english We are Award Wining producers offering a range of great bakery delights; Special Plum Bread, Traditional & Speciality Loaves and Rolls, Home-Made Pies, Pastries, Breakfast Baps, Sausage Rolls, Cream Cakes, Cakes, Cupcakes , Biscuits. The Lincolnshire Plum Loaf is perhaps the most famous of all English tea loaves. Contrary to what the name suggests, there are no plums in the recipe, instead the name actually refers to the dried fruit in the product. When the dough has doubled in size, turn it out onto a lightly floured work surface and knead briefly. Let it rise until almost doubled in size. Add the sifted flour a little at a time and whisk until all of the flour has been incorporated into the … Jan 20, 2015 - This fruit bread is perfect with a cup of tea. 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