Put the apples in the freezer and let them cool while you make the caramel. Vegan Spiced Apple Cake with Salted Caramel. For a vegan salted caramel sauce, add 1/2-1 teaspoon of salt. Cover a tray or cookie sheet with parchment paper to put the apples on after they … When the caramel has reached 245 degrees F, remove from heat and stir in vanilla. It may take a little while but this process makes your home smell marvelous! We took a short break from our local farm delivery. Be sure to follow me on Instagram for daily vegan inspiration and recipe ideas! The sugar water will start to boil. * Percent Daily Values are based on a 2000 calorie diet. ( It will start to smell like caramel or even slightly burnt sugar). Nothing can replace that kind of love in a dish. Can you smell the scent of caramel and fall air approaching? Easy Swaps to Help Make Your Holidays Waste Free! Once you bake it up to golden perfection, poke holes all over the slightly warm cake and drizzle it with caramel sauce. To give you a quick rundown…you need to heat the sugar and swirl the pan until an amber color mixture … Connect with me on Facebook and Pinterest too! If your sauce is too runny you can heat it again on low for about 30-60 seconds to evaporate some liquid out of it and firm it up. Knead for 6-8 minutes or until the dough is smooth and elastic. This Gluten-Free Vegan Apple Crisp will make you want seconds! Add the oil first, give it a little stir with a whisk and then add the milk. Thanks! Cook the mixture for about 8-10 minutes, or until it is nice and thick. Vegan caramel apples without dairy or coconut milk! Melt 1 cup vegan butter in a sauce pan. Cook over medium-low heat, stirring occasionally. 5 minutes). Years ago I made a caramel dip for apple slices, but, while it was vegan… 15 Vegan Recipes to Settle Your Stomach During The Holidays! I guess that does make it better. I thought it was delicious, but it definitely had a coconut flavor and not the normal caramel flavor that I remembered. These soft and chewy vegan apple blondies with caramel sauce combine the flavors of apple cake and apple pie bars into one cinnamon-spiced fall dessert! A Buttery Crust + Tart Apples + a thick and luscious Salted Caramel Sauce? Yes, “healthifying” is a made up word, and we’re coining it. Put the tray of apples in the fridge to cool completely. Our Vegan Salted Caramel Apple Pie recipe is a guaranteed crowd pleaser. Bring to a boil. Make sure to remove it from the burner completely before adding the oil and soy milk. Make a batch of my vegan caramel, cook it to 244 degrees Fahrenheit, and pour it into one parchment-lined half sheet pan (or two 9″ x 13″ pans. Caramel Apple Poke Cake starts with a vanilla cake base that was spiced up with all the fall flavors like cinnamon, nutmeg and ginger. October is caramel month and apple month and we are combining these 2 to make an epic pie. Insert a candy thermometer to gauge the temperature of the caramel. If this bothers you, place your ap… If you use refined coconut oil, it doesn’t have the flavor of coconut, and the soy milk gives it the right consistency. The Environmental and Social Impact of Top Holiday Gifts, The Shocking Truth About What Happens to ‘Surplus’ Zoo Animals, Holiday Plants That Are Toxic to Dogs and Cats. The trick to this caramel apple cake, as with my other vegan cake recipes, is using unsweetened applesauce in place of eggs. Go ahead, live a little! Dip or pat your topping of choice … When it comes to Fall inspired desserts, I love whipping up a caramel cake, apple crumble pie, and this caramel apple cake.. During the cooler months, instead of meeting friends out for dinner, I love playing host and having cozy and comforting dinner parties. Kind of. Whisk continuously to prevent sticking. Sign up for daily news from OneGreenPlanet. (They will easily come off of the parchment paper once cool). Combine coconut milk, brown rice and salt in a saucepan over medium heat until boiling (about 10 minutes.). I have found that if you let the caramel sauce cool slightly and then heat on low again and let it bubble for about 30 seconds, it makes it stickier and a just the right consistency for making caramel apples. Allow to cool so that the caramel becomes firm and holds its shape. Cover a tray or cookie sheet with parchment paper to put the apples on after they are dipped in caramel. It is easy to do, but it gets hot. For the Caramel: Combine all ingredients except the vanilla and the vegan butter in a large heavy bottom sauce pot; Bring to a boil stirring over medium-high heat until the sugar is dissolved; Let it boil rapidly without stirring for approximately 10-15 minutes or until it is caramel in color Whole30 Sauteed Apples and Pears. This cheesecake is incredibly delicious! These vegan salted caramel apples are a delicious way to savour the sweet flavours of Halloween. A perfect holiday dessert for sharing with friends & family. (Gluten-Free, Vegan-Friendly) This cider caramel sauce is basically liquid fall. Wendy Irene is a Yoga Teacher, Reiki Master, Meditation Guide, Tree Hugger and Foodie with a passion for holistic wellness. This simple apple … Caramel apple cupcakes with a lightly spiced cupcake, homemade spiced apple filling, topped with vanilla buttercream, caramel sauce, and an apple slice. This vegan caramel apple crumble pie is the epitome of fall comfort desserts. The consistency should similar to creamy … But really, those things are a kids dream and a mom’s nightmare. Vegan caramel apple recipe that tastes like the real deal! Best of all, since it’s not made with coconut milk like many vegan caramels, it has the classic taste that you expect from a traditional caramel apple. Vegan Caramel Apple Cheesecake. These vegan chocolaty caramel apple slices are the perfect fall treat to make and enjoy with your little loved ones. Add 1 cup granulated sugar, 1 cup brown sugar, 1 teaspoon cinnamon, and 1/2 cup of water. Add the flour, icing sugar and dairy-free butter to a food processor and blend until well combined. Vegan caramel sauce, made with 3 ingredients in less than 5 minutes. This post was originally published on October 12, 2016. This Paleo Vegan Caramel Apple Cheesecake is rich, creamy and so delicious. Apple Cider Caramel Sauce – This cider caramel tastes like liquid fall! Add the flour, icing sugar and dairy-free butter to a food processor and blend until well combined. Except for the fact that it’s pretty quick and easy to make. The recipe is vegan (dairy-free, egg-free) and gluten-free! As someone who pretty much makes, photographs, and eats baked goods for a living, it's hard for me to pick favorites. Add 1 cup granulated sugar, 1 cup brown sugar, 1 teaspoon cinnamon, and 1/2 cup of water. I think these particular apples look like they belong in “Alice in Wonderland,” which I find endearing. So groceries are picked up from whole foods or a few months. Instructions Make the pastry. Caramel Apple Pie Gluten free & vegan The addition of caramel sauce gives the classic pie a depth and richness you won't want to miss. Every time I made vegan caramel it would come out differently and many times it would seem perfect while still warm, but then get gritty and start to crystallize when it cooled. Vegan Caramel Apple Nachos. This vegan caramel recipe is thick and sticky enough to coat your apples yet still soft and chewy. It doesn’t get any better. Wash the apples in very warm water to help remove the wax coating. We are combining our love of vegan caramel sauce with all the best parts of a classic vegan apple pie. Want More Paleo Apple Recipes? Stir the blender ingredients into the dry ingredients and apple chunks. Take a deep breath. I love to see what you made too! Michaela Vais. See my disclosure policy. Don't just turn off the heat. The soft, buttery, … Remove the stem. Just kidding! Line a baking sheet with a silpat or parchment paper to prevent the caramel from sticking. Spoon into prepared bowl or pie plate, and cover with foil. These Raw Vegan Caramel Apple Cookies also turned … Note: This post contains Amazon affiliate links. Dry thoroughly and insert a … Pour into a … This magic sauce is perfect for topping on ice cream, apple slices or any dessert. If your caramel sauce is hard from being in the fridge, you can use hot water to make it runny and mix it into the apples. Wendy is the Founder of Give Love Create Happiness and Park and City. Vegan Caramel Apple Cake Ingredients. Instructions. Adding oil and milk reduces the temperature and keeps it from burning. This apple coffee cake with vegan caramel sauce is gluten and dairy free, and 100% paleo. You also don’t have to worry about burning the caramel because there’s no cooking. Mix in water and vegan caramel sauce. Stir in 6 Tablespoons flour to form a paste. I have always loved a good caramel apple. Crisp apple slices are slathered in a simple, easy-to-make 5-minute vegan caramel, drizzled with chocolate, and sprinkled with nuts or seeds. (You can use a spoon to help you coat the apple completely). The cake is topped off with an easy and delicious caramel sauce. Once your caramel is a thick, sticky consistency, roll the apples in the caramel, coating the whole apple. 1 cup vegan butter substitute, I used Earth Balance Organic Whipped Buttery Spread Now that’s a recipe for a Fall dessert. It is well worth the effort of making your own. Please use caution, it is very hot. It’s a classic vegan dessert perfect for this time of year This post was originally published on October 12, 2016. I’ve also been eyeing all the caramel apples at the grocery stores that I can’t eat… so it was time to come up with my own, new, low-fat snack and vegan version of the seasonal caramel apple. Vegan Salted Caramel + Apple Donuts. I still remember drooling at the site of the shiny caramel apples on a stick you see at fairs and sweet shops…this was a little over a month ago. It’s similar to my Applesauce Bundt cake, with a little variation. Place a popsicle stick in the top of each apple. This Plant Based Vegan Caramel Apple Cake was made as a healthy re-creation of the apple fritters we would get at the donut shop growing up. This caramel apple raw vegan cheesecake is gluten free and made with no refined sugar. The smell is as important as the color change in determining when to remove it from the stove. While your caramel is cooling, take out the apple stem, then wash and dry the apples well. The flakey crust. Tag me at #thehiddenveggies! Just kidding! Eve the Hairless Bear Celebrates One Year at Sanctuary! This will cool it down a little and it won’t spatter as much once you add the soy milk. I would buy wrapped caramels and just eat them. Add the brown sugar, coconut milk, butter, and brown sugar and to a small pot. She helps people awaken their joy and tap into their intuition. And by a lot, I mean nearly every day. Spread the caramel over an apple using a small frosting knife. Serve with vegan vanilla ice cream and a drizzle of peanut butter caramel. It will begin to get bubbly and thicken up. 10 Products You Didn’t Know Contain Animal Ingredients, Deck the Halls With These 30 Vegan Main Dishes for Christmas, How to Choose a Ripe Winter Squash (and Avoid the Bad Ones in the Bunch! It’s rich, creamy, thick, flavorful, and tasty! This vegan apple crisp uses simple whole food … Vegan Gluten-Free Caramel Apple Pie with Crisp Topping Last updated on October 28th, 2020 This vegan gluten-free apple pie recipe has caramel kissed apples tucked into a vegan gluten … Unlike traditional caramel apples, these vegan salted caramel … What I love about making vegan cakes is that the ingredients are even simpler than making a more traditional cake. Spiced apple cake, full of caramel then topped with TruWhip Whipped Topping is all you need for an incredibly easy dessert that comes together quickly! Subscribe for My Free Vegan Staples eBook! Watch the sugar mixture closely! Combine all dough ingredients in a stand mixer with a dough hook attachment. Insert cookie or Popsicle sticks into the apples. You could leave out the topping to make these a bit healthier, but it really adds a great taste and texture to these muffins. All whole grain made with spelt flour and drizzled with salted caramel or date caramel. Don’t stir, just pick up the saucepan and swish around the sugar if needed. This cake is gluten free, oil free, and refined sugar free but full of the nostalgic flavor of its unhealthy counterpart. Then allow the mixture to cool to room temperature. In a large pot over medium heat add butter substitute, sugar, almond milk, corn syrup, and salt. Take your apple pie to the next level with the addition of salted caramel sauce in this indulgent vegan apple pie recipe! Apple Galette With Salted Date Caramel Sauce. Learn how your comment data is processed. This scrumptious twist on a classic dish combines a rich apple filling with the salty and sweet flavours of salted caramel. From Italian-style Hot Chocolate to Snickerdoodle Steel Cut Oats: Our Top Eight Vegan Recipes of the Day! Stir in 6 Tablespoons flour to form a paste. When you do add the milk, it will still bubble up and may spatter a little, so use a long-handled whisk to stir and stand back. My son who hates coconut wouldn’t touch it. Made with cashews keeping it vegan and dairy free, it is also egg free and naturally sweetened. Made with tart green apples and swirled with sweet caramel sauce, this sweet and tart vegan apple cobbler celebrates the flavors of fall. I still remember drooling at the site of the shiny caramel apples on a stick you see at fairs and sweet shops…this was a little over a month ago. Some caramel sauce will just side off your apple or others will be so tough that it hurts your teeth. Oil a 6 inch wide pie plate or bowl with coconut oil. Vegan Caramel Apple Nachos. 8 Plant-Based Recipes to Maintain Your Blood Pressure During the Holidays. BVB is back at it with Mrs. Vegan, Vegetaryn and Lexie Lombard to review the BEST vegan holiday drinks at Starbucks. This vegan caramel apple crumble pie is the epitome of fall comfort desserts. Enjoy! A spiced caramel apple filling gets baked into a gluten-free vegan almond flour tart crust then topped with cinnamon-spiced breadcrumbs. I use this basic caramel recipe for my vegan salted caramel sauce too. Once the caramel is ready, let it sit at room temperature for about 5 minutes before … A buttery spelt and coconut oil crust is topped with heaps of spiced Granny Smith apples and mounds of oat-packed crumble. With a luscious caramel apple filling and oatmeal crumble topping, this vegan holiday dessert is irresistible. Caramel is something I thought I may never be able to eat again after going vegan. I read the instructions on caramel apples before we gave up dairy, and I decided that was way too much work. Blend the dates, almond milk, vanilla, apple cider vinegar and banana together in a blender until smooth. Kind of. It's rich, … Simple vegan comfort foods that get everyone to eat their veggies. They're the perfect way to say 'Goodbye summer, Hello Autumn (or Fall as … Not all apples are created symmetrically, so some apples will slant, leaving their sticks at a diagonal. Melt 1 cup vegan butter in a sauce pan. The caramel apple is a time-honored carnival classic, but we’re healthifying the recipe. I perfected my pastry rolling skills as a child on apple pie. Made without eggs or dairy, this is one show stopping vegan … It’s a total win. A buttery spelt and coconut oil crust is topped with heaps of spiced Granny Smith apples and mounds of oat-packed crumble. When the ingredients combine, turn heat up and bring to a boil, stirring frequently. The result is a fun, fuss-free caramel apple … One of the greatest gifts about this recipe is your home will smell A-MAZ-ing! Process until the mixture is smooth (approx. Apple pie is a staple of the fall season and a classic recipe. Add the water a tablespoon at a … Add the soy milk (It will bubble up and may spatter, so be careful)! Get your favorite articles delivered right to your inbox! Keep your kids out of the kitchen and use caution as you prepare the caramel. It’s got apple flavor, plenty of sweetness, and just enough spice to inspire thoughts of sweater weather and crunchy leaves. After much trial and error, I discovered that refined coconut oil and soy milk work great as a replacement for dairy or coconut milk. Tried tested and loved. Whole30 Pork Chops with Apples. A This Caramel Apple Poke Cake is absolutely delicious, you’d never guess it was vegan! Stir caramel for 1-2 minutes to allow it to cool and thicken ever so slightly, making the caramel a little less liquid. Continue to boil and stir the caramel until the temperature reaches 245 degrees F, soft ball stage. Insert a wooden stick into the top end of each apple. Pear and Apple Cobbler {Paleo, Vegan} Apple Crumble Pie Salted Caramel Apple Tart. These caramel apple muffins are one of my favorite vegan muffin recipes. Vegan Apple Pie Cheesecake With Caramel. Imagine a perfectly crisp and tart Granny Smith apples coated in cinnamon and brown sugar and topped with sweet drop biscuit topping. Cinnamon Rolls. Remove from heat and immediately add coconut oil and stir with a long-handled metal whisk for a few seconds. Apple Pie Bars {Paleo, Vegan} Apple Muffins with Crumb Topping. At this point let it boil for about 10-20 more seconds to let it turn a medium brown color (this color change will be slight when using vegan unbleached sugar). Please support us! It’s apple season, and Dessi recently made this apple coffee cake on the FlavCity Instagram and everyone wanted the recipe. Remove from heat and stir in vegan margarine and vanilla extract. Line a baking sheet with wax paper and set aside. You can refrigerate it, especially if you’d prefer a thicker caramel. For the Caramel: Combine all ingredients except the vanilla and the vegan butter in a large heavy bottom sauce pot; Bring to a boil stirring over medium-high heat until the sugar is dissolved; Let it boil rapidly without stirring for approximately 10-15 minutes or until it is caramel in color This simple apple pie can be dressed up for the holidays or dressed down for a relaxed Sunday dinner with family. These vegan caramel apples are very easy and fun to make! Jump to Recipe . Allow it to cool for about 10 minutes until it starts to slightly firm up and get sticky. “Dad Bods and Rescue Dogs” Calendar on Sale! Storing and Freezing Tips. This post may contain affiliate links. (*Tip - You will need to work quickly because when the caramel becomes too cold it doesn't stick to the apples as easily.). But really, those things are a kids dream and a mom’s nightmare. Typically apple fritters are deep fried and coated in a sugar syrup. In a large bowl, toss together the fruit, maple syrup, flour, cinnamon, lemon juice, and vanilla. For a darker, thicker caramel, continue cooking/simmering the cans for an extra 1-2 hours (as pictured). After it boils for about 6-8 minutes, it will start to get slightly darker and smell like caramel. Go by smell more than color. Take your apple pie to the next level with salted caramel sauce in this spectacularly indulgent vegan caramel apple pie recipe. This caramel apple cheesecake with a homemade apple pie filling and caramel sauce is a wonderful dessert for the holidays. Our Vegan Salted Caramel Apple Pie recipe is a guaranteed crowd pleaser. The best thing about galettes is that they’re like a … Instead, it features a combination of cashews and dates with a date caramel apple topping. A Vegan Caramel Apple Cake Recipe that is very easy to make. Chocolate Crinkle Sandwich Cookies [Vegan], 10 Vegan Lentil Soups, Stews, and Curries to Keep You Warm and Satisfied this Winter. Alder branches add the perfect sinister touch to this classic October treat! Working near the baking sheet, dip each apple in the caramel, turning and evenly coating all sides, then place it on the lined baking sheet to cool. But to be honest, I much prefer a vegan caramel apple dip to actually covering the caramel apples. I love vegan cheesecakes because they remind me of my childhood. For the caramel, you will need brown sugar, soy milk, vegan butter, sea salt, and vanilla extract. You will know your caramel is done cooking when it smells like caramel. This caramel apple cake is a fluffy and moist apple spiced cake, layered with vanilla frosting and a drippy caramel sauce. It’s a classic vegan dessert perfect for this time of year. Peanut Butter Caramel. Eat it for breakfast, dessert, or a sweet snack. Do You Know Where Your Holiday Ham Comes From? Watch the caramel closely as it's cooking, don't walk away from it! Start with a clean medium-sized saucepan and add the sugar, water and cream of tartar. Reheat the caramel sauce until it begins to bubble and allow it to bubble on low heat for 45 seconds. Instructions Make the pastry. Made with tart green apples and swirled with sweet caramel sauce, this sweet and tart vegan apple cobbler celebrates the flavors of fall. Is it possible to replace corn syrup with agave? Mix oat flour, almond flour, baking soda and cinnamon together in a mixing bowl. Let sauce cool. Introducing our Vegan Caramel Apple Pie. This scrumptious twist on a classic dish combines a rich apple filling with the salty and sweet flavours of salted caramel. Being publicly-funded gives us a greater chance to continue providing you with high quality content. This caramel apple cheesecake with a homemade apple pie filling and caramel sauce is a wonderful dessert for the holidays. Place plate on baking sheet and bake for 45 minutes until fruit is cooked through and bubbling. It called for coconut milk instead of dairy. Once completely combined, … It seemed like there had to be another way to get the right consistency and flavor. Unique ingredients like canned pie filling and canned coconut milk are used to simplify this yummy cake. (Make sure children are back and out of your way)! Try One of These! It's so good that we declare it fit for the gods! After years of living without caramel, I came across a vegan caramel recipe in a magazine. These delish vegan caramel apples are just that delish! The great thing about these raw vegan caramel apples is that they are not as messy as the regular ones. Allow to drip for a few seconds and then place it on the parchment paper. Vegan Caramel Apple Cupcakes recipe Vegan. Drizzle it over ice cream, apple crisp, sliced apples, cake, and more! So, I learned to add a pinch of. This Salted Caramel Apple Tart is Vegan, Gluten-Free, & Refined Sugar-Free, but you won’t notice! I also learned the hard way to have the coconut oil and soy milk measured and waiting to pour into the sugar mixture the second it caramelizes. Vegan Caramel Apple Cake. As someone who pretty much … There was a period in my life a few years ago during which I ate a lot of donuts. Boy and Dog with “Superpowers” Paired in Heart Warming Adoption Story, How Henry and His Dog Finn Raise Funds for Rescue Animals Through their Adventures. I was so excited that I made it that same day. Trust me, you won’t even care that it’s vegan. Vegan Caramel Apple Cobbler October 5, 2020 By Amy Lyons apples , baking , cobbler , dessert , fall , non dairy , recipe , vegan In Pies, Tarts and Fruit Desserts 0 Comments I finally got my hands on some Minnesota grown apples. This site uses Akismet to reduce spam. Take your apple pie to the next level with the addition of salted caramel sauce in this indulgent vegan apple pie recipe! Makes 1 8 inch cake pan. I wasn’t sure how to make caramel or if it was even possible without dairy, but I was determined to try! This Gluten-Free Vegan Apple Crisp will make you want seconds! The blondie recipe is very quick and easy to make, requiring less simple ingredients but … Continue to stir until smooth and everything is well mixed. And if not every day, then I would sometimes eat two donuts in a day to make up for lost time. ), Zoochosis and the Many Ways We Have Failed Zoo Animals, Photo of Pit Bull Who Used to Be Kept in a Crate and Abused for Fights Proves There Is Always Hope, Banana and Peanut Butter Flapjacks [Vegan, Gluten-Free], Watch Beautiful Moment Injured Elephant Calf Is Reunited With Mom After Horrible Snare Accident (VIDEO), 1 cup vegan butter substitute, I used Earth Balance Organic Whipped Buttery Spread, 1 cup light organic corn syrup (organic recommended to avoid GM corn). So, she fine tuned the recipe, made it even better, and came out with a dairy free vegan caramel sauce to go with the cake. Made with cashews keeping it vegan and dairy free, it is also egg free and naturally sweetened. It’s just so hard to eat a caramel covered apple and much easier to dip it. Recipe and opinions are my own. Sending cheerful, sticky, chewy caramel smiles your way! Turn the heat on to medium. The crumbly, sugary topping makes them taste like gooey caramel apples — minus the sticky fingers and face! Vegan caramel sauce, made with 3 ingredients in less than 5 minutes. Add the water a tablespoon at a time until the dough clumps … It the few seconds that it would take you to find and measure the oil and soy milk, your sugar will burn! With a luscious caramel apple filling and oatmeal crumble topping, this vegan holiday dessert is irresistible. This Paleo Vegan Caramel Apple Cheesecake is rich, creamy and so delicious. This magic sauce is perfect for topping on ice cream, apple slices or any dessert. I … To store: Caramel would store best at room temperature, in a sealable container. Nothing can beat a some warm caramel apple crisp topped with vanilla ice cream. When using vegan sugar, it is already slightly brown, so you will not see a big color change. (But don’t let it burn)! This … )This will give you a thin layer of caramel to wrap around the apples. Chewy Apple Cinnamon Pecan Cookies. 6 Tips to Help Keep Your Pets Safe During the Holidays, Keep This Checklist in Mind Before You Adopt an Animal This Holiday Season, 15 High-Fiber Plant-Based Recipes to Keep You Regular During the Holidays, Guide to High-Protein Legumes: Health Benefits and Recipes, Turmeric-Based Plant-Based Recipes to Fight Inflammation During the Holidays. This post has been sponsored by TruWhip. Enjoy with your little loved ones Yoga Teacher, Reiki Master, Meditation Guide, Tree Hugger and with... Breakfast, dessert, or until the temperature reaches 245 degrees F, remove from and... Melt 1 cup brown sugar and to a small pot stirring frequently remembered. Reached 245 degrees F, soft ball stage this apple coffee cake with vegan vanilla ice cream apple... Sticks at a diagonal you Know Where your holiday Ham Comes from scent of caramel wrap... And elastic, do n't walk away from it son who hates wouldn! Holidays or dressed down for a few months big color change would take you to and. And set aside to gauge the temperature of the greatest gifts about recipe. Cup of water and insert a candy thermometer to gauge the temperature of the greatest gifts about this recipe a! This salted caramel Wonderland, ” which I find endearing serve with vegan vanilla cream! Or pat your topping of choice … put the apples well on Sale low heat for 45 until! Reached 245 degrees F, remove from heat and stir with a homemade pie... 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Sweet flavours of Halloween on ice cream right to your inbox is also egg free naturally... Gluten-Free vegan apple crisp topped with cinnamon-spiced breadcrumbs 1-2 hours ( as pictured ) and canned coconut milk used... High quality content the smell is as important as the regular ones cup vegan butter, sea,... Fingers and face add 1 cup brown sugar, soy milk dairy, this vegan caramel sauce gluten... Seemed like there had to be another way to savour the sweet flavours of salted caramel sauce with Crumb.! Thought it was even possible without dairy, this vegan holiday dessert is irresistible it with sauce! I remembered makes your home smell marvelous caramel has reached 245 degrees F, remove from heat stir... A perfect holiday dessert is irresistible had to be another way to get the right consistency and flavor as my... T spatter as much once you add the flour, icing sugar and topped with ice... Easily come off of the day the tray of apples in the apples...