A braised tenderloin of beef that has been seared in a heavy skillet on all 4 sides until browned, about 3 to 4 minutes per side. I drizzle a little vinegar and lemon pepper on top and sprinkle a few Rosemary leaves before grilling and make sure to not overcook. Fixed iFrame Width: in pixels px Height: in pixels px. I let my filets rest for an hour (helps keep the meat tender...if you apply heat to chilled meat it shocks it & causes it to toughen up) before salt & peppering them (used Paula Deen's house seasoning). Braised Venison Neck Roast. It's been two weeks, since we last ate at Jack's, and I can't stop thinking about that meal … Everything was perfect. Share: Facebook Twitter Pinterest Facebook Share Twitter Share Pinterest Share INGREDIENTS. We thought they were a bit too strong and overpowering. I worked so, so hard on … We thought the sauce complimented the meat wonderfully without overpowering it. I served this for my fiance on Valentine's Day along with grilled shrimp and sauteed asparagus. One great thing about bowhunting is trying new meat cuts and cooking methods. Apr 9, 2017 - Tender, slow cooked braising steak is cooked in a rich gravy and served with homemade chips in this classic comfort food recipe from The Hairy Bikers. Let sit for 5 minutes. My husband is STILL raving about this recipe weeks later. Transfer the steaks to a cutting board. Seared the bacon in a hot pan by turning steaks on their sides with tongs before cooking 3 minutes on each side for rare. Filet Mignon : 5/5 (this is even better than chops) It's the one dinner not to miss in CK. Pepper Crusted Filet with Bacon Cider-Braised Red Cabbage. These were out of this world good! Set oven to Broil. We both loved it. Serve them with the wonderful, rich gravy and mashed potatoes. A nice old fashioned family dinner. Transfer the skillet with the steaks to the oven. Place steaks onto a broiler pan, and broil for 5 to 7 minutes. Recipe by Best Recipes. Amount is based on available nutrient data. Grilled and served with butter braised bacon, apple cider reduction and a choice of one side. Texans like their barbecue spicy, in the tradition of the Southwest, which is chili pepper country. Information is not currently available for this nutrient. The neck isn’t a tender … Beef Recipes. My steak came out the way my husband & I wanted it to be. This goes good with some mashed potatoes with butter and green beans with lemon squeezed on top. Our filets are cut as Chateaubriand. Thank you! Not only is the sauce fantastic on the meat, but SO good with asparagus, dip bread in it, put it on potatoes. Very "easy" and I guess you could say there's nothing more "romantic" than a nice filet mignon when it comes to a cozy dinner for two. You saved Easy Yet Romantic Filet Mignon to your. The ambience and our waiter were awesome. Started out with hot pan and gradually reduced heat as steaks cooked. I served it with roasted red potatoes and green beans. Filet mignon sure sounds sexier than short ribs, but hey, I’m not judging. Fotografía de Cozumel Palace, Cozumel: Braised Lamb chops and Filet Mignon on Risotto. 611 calories; protein 67.4g; carbohydrates 2.1g; fat 35g; cholesterol 196mg; sodium 444.4mg. Turn the steaks over, and sprinkle the … MORE EPISODES FULL … Preparation. Perfect taste with the water of our fish "Lipsöz Soup" More Generally, count on about 1 pound per person. Braised duck is a staple of Louisiana’s Cajun cuisine, coming straight out of the region’s vast marshlands directly to the table—and teal duck, a small variety, is a true delicacy. They’re a short portion of the rib bone, overlain with meat which varies in thickness. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I cook my Filet Mignon in a stovetop grill pan. It's a great recipie!! $39.95. 02/20/2020 | 5m 11s | Video has closed captioning. This turned out exceptional on the first attempt! Amount is based on available nutrient data. Filet mignon medallions with a shallot, mushroom, Dijon cognac sauce, whipped potatoes, green beans and glazed carrots. Generously season the steaks with salt and pepper and drizzle with the 3 tablespoons of olive oil. Print … Reduced sauce by half & used for dipping. Sprinkle with onion powder, then with salt and pepper. I forgot to double the recipe like everyone else mentioned, make sure you do! I did however do these a bit differently - I rubbed these with a bit of olive oil but left off the onion powder and chose to use a little minced garlic and kosher salt. This recipe yielded restaurant quality results. My local grocery store didn't have shallots. After reading some of the reviews here, I cooked the sauce separately and made some changes. Finished with a final sear on the grill. Heat a nonstick skillet over medium-high heat. I also chose to broil mine & then pulled them out to rest again (this allows the juices to distribute evenly) before I started the balsamic mixture. The 90’s called and want their steak back, but let’s be honest, this is a timeless steak classic that’s perfect for a special occasion. Credit to @halimm_gram It’s been a while since my last post but I’m glad we’re back again ️ filet mignon braised shallots porcini mushroom beef rib ravioli red wine sauce bordelaise. Add comma separated list of ingredients to include in recipe. In the meantime, we mixed the balsamic vinegar, red wine (used Bordeaux) and a generous pinch of brown sugar. 1 kg Beef oyster blade. Slice very thin. Slice very thin. Started out with hot pan and gradually reduced heat as steaks cooked. Cooking time depends on the thickness of the filet mignon and your desired doneness. This Filet Mignon with Garlic Herb Butter is easy and tastes absolutely phenomenal! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. It was really sweet. Servings: 1 Prep Time: 3 minutes Total Time: 10 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Your daily values may be higher or lower depending on your calorie needs. Cajun Braised Teal: The Filet Mignon of Duck. Nutrient information is not available for all ingredients. I plated the steaks & drizzled the balsamic "syrup" over the top. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=410158 I was not impressed, and frankly this may very well be the worst flavor for steak I've ever encountered...Minus some vinigar or wine, cocka!!! So easy to do, super tender, flavorful, and delicious! That is the best complement I've ever gotten for my cooking. https://www.allrecipes.com/recipe/132814/easy-yet-romantic-filet-mignon Sear all remaining sides, 2 minutes per side and place in oven to finish cooking. How Long to Cook Filet Mignon in Oven. When you buy short ribs, look for the meatiest ones you can find. You may be the next Bobby Flay :). I think it is wonderful that you are learning to cook. Made this last night for husband's birthday dinner. And watch videos demonstrating recipe prep and cooking techniques. By: Scott Einsmann Posted on: November 6, 2019. Richly flavorful and syrupy, and to think all you have to do is mix up a GOOD red wine and a GOOD balsamic vinegar and simmer it until it reduces about 75 percent. Combine brown sugar, horseradish, shallot, and pepper in a small bowl. and butter (1/2 to 1 tbsp). Wonderful served with steamed asparagus and baby red potatoes. As with all quadrupeds, the tenderloin refers to the psoas major muscle ventral to the transverse processes of the lumbar vertebrae, near the kidneys. 1 pinch Salt and pepper. So let’s bring out your inner Fred Flinstone and buy some beef on the bone, with some fat attached. Drizzle a little vinegar and lemon pepper on top, sprinkle a few Rosemary leaves before grilling and make sure to not overcook. this link is to an external site that may or may not meet accessibility guidelines. Cook filet mignon in a stovetop grill pan. Used 2 5 oz filets wrapped in bacon and rubbed with coarse ground black pepper & Mrs Dash Garlic & Herb seasoning. Join Chef Phillip Lopez and Chef John Folse to learn about the history of this dish. braised tips of filet mignon, pappardelle pasta, roasted carrots, tomatoes, onions, chianti wine reduction LIMONCELLO LOBSTER RAVIOLI 27.5 lobster & ricotta filled, limoncello infused mascarpone cream sauce, jumbo lump crab, baby spinach leaves SHRIMP RAPINI 27 blackened jumbo shrimp, fresh broccoli rabe, cherry tomatoes, fettuccine pasta, roasted garlic pinot gris sauce SPAGHETTI & CRAB 29 … Total Time 35 minutes. If you really want butter on your meat then melt some after and pour it on. I really don't think I'll try this again, I think the measurements are off, with the red wine, not sure, but this wasn't as good as I thought it might be. This was perfect. As for the reviewers who think they might use butter for this? One great thing about bowhunting is trying new meat cuts and cooking methods. Wrap them in our awesome BACON and enjoy them even more. 3 Onions. Learn how to make this classic winter warmer with recipes from around the world. Percent Daily Values are based on a 2,000 calorie diet. You can buy choice cuts like filet mignon and sirloin steaks at the grocery store, but neck meat probably isn’t on your shopping list. I can't comment on the preparation of the steaks in this recipe, as hubby grilled ours outdoors over charcoal. For this recipe, you'll need to order a U.S.D.A. Thank you so much for sharing. Tent with foil and let stand 10 minutes. Season the beef liberally on all sides with salt and … Did not care for the flavor, not appealing to look at. Slice very thin. Cook Time 25 minutes. We used one aged 18 years. If neck meat is new to you, be advised that it’s full of tendons and dense muscles. Share. This recipe works really well with a good smoked bacon (applewood is my fav). There is no place for racism in our society. Join Chef Phillip Lopez and Chef John Folse to learn about the history of this dish. The average steer or heifer provides no more than 500 grams of filet mignon. For 1 1/4 inch thick Filet Mignon cook at 375 F.: Rare – 10 minutes; Medium Rare – 12 minutes; Medium – 15 minutes I suggest using an electronic oven-proof thermometer to cook your filet perfectly. Meat. The reason you shouldn't is that oil has a much higher resistence to burning in high heat (close to the broiler) than olive oil does. I do have to say, however, that I would never simmer the filets in the reduction. Info. Topped with a super flavorful garlic herb compound butter, this recipe produces an epic meal, thanks to a reverse sear starting in the oven with a quick finish in a cast-iron skillet on the stove. Center Cut New York Strip. Quite rustic. Place one slice of sharp cheddar on each filet mignon. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The yummiest pork tenderloin I ever had!! Oils & … Place steaks onto a broiler pan, and broil for 5 to 7 minutes. The sides were also delicious. This Filet Mignon with Garlic Herb Butter absolutely melts in your mouth. DIRECTIONS: Cook Filet Mignon in a stovetop grill pan. Cooking it in a hot pan and finishing it in the oven will give you the best filet you ever had. This was excellent but I made some changes to help it. Season the filet mignons with salt and pepper. Canned Goods. Here's the trick to make this recipe work: We seasoned the filets with salt and fresh ground pepper and let them rest out of the refrigerator for 20-30 minutes; THEN, we grilled them. In this recipe, the beef short ribs are seared and then braised with a variety of vegetables. Broil in the preheated oven for 5 minutes. Cajun Braised Teal: The Filet Mignon of Duck. It's a very simple and easy recipe. Son filetes tipo medallones, anchos y pequeños. By allowing it to reduce, it was a little bit thicker (still a bit too thin for me however) and you can merely dunk your bite into the sauce, thereby adjusting how much or little you would like. Info. Tasted almost like raisins. Por extensión también se llama filet mignon al extremo del solomillo de buey o ternera. Then I poured the sauce over the steaks and turned heat to low and covered. This recipe is very simple and very delicious also. Explore. Make sure you don't let it reduce too much or it will be a burnt. Easy Dinner Idea - Prosciutto-Wrapped Filet Mignon. Pan-Fried Asparagus Next time I will just sauté mushrooms and onions to serve with the filets. Learn how to make this classic winter warmer with recipes from around the world. I followed the recipe until the steaks finished, then took them out, and let the glaze cook down for about 3 minutes, adding brown sugar (1 to 2 tbsp.) Bella 2 months ago. We wanted something other than the same old turkey for Christmas this year. The steaks came out tender and very flavorful. Lay out the slices of prosciutto on a large piece of greaseproof paper, overlapping them slightly, making a sheet big enough to wrap around the Grilled Pork Tenderloin. Seared the bacon in a hot pan by turning steaks on their sides with tongs before cooking 3 minutes on each side for rare. For the sauce, used red table wine & doubled it along w/the balsamic vinegar called for in the recipe. Cover the plate loosely with aluminum foil. Wonderful filet recipe! See more ideas about recipes, pork tenderloin recipes, tenderloin recipes. Cabbage is put in small saucepan with enough water to allow to 'braise'...adding vinegar and a … This is an elegant and quick romantic dinner for two. Prep Time 10 minutes. 8 oz beef tenderloin; Salt and pepper, to taste; 2 tbsp butter; 2 sage leaves; PREPARATION. If short and very meaty, 1/2 to 3/4 pound per person should be sufficient. These tenderloin steaks paired with a Caesar salad or even a Greek pasta salad for the perfect easy dinner! I tripled the recipe and served 6. This is the most lean, tender part of the animal, there also isn’t that much of it per steer which is why its so expensive and coveted. Turn the cabbage often to cook evenly. Not only is the sauce fantastic on the meat, but SO good with asparagus, dip bread in it, put it on potatoes. 5 from 1 vote. Braised Filet Mignon Quesadilla at Fire and Oak Montvale NJ "Been supporting this place forever!! This one is definitely a keeper. Add comma separated list of ingredients to exclude from recipe. I cooked my husband's filet for 4 minutes each side to be medium, but I like my with less red and cooked my 6 minutes each side. Preheat cast-iron pan, add ghee and sear filet, pepper side first for 2 minutes. Also, In my opinion, these reviews here, claiming this recipe to be deliscious or wonderful are just plain OVER RATED!....No one in my family was enthusiastic about this one. Added 2 tbsp brown sugar, 1/2 tsp rosemary, 1 tsp minced garlic. El Filet mignon en Francia describe lo que en España denominamos solomillo de cerdo situado en la cara interna de lomo bajo. Step 4. Serve them with the wonderful, rich gravy and mashed potatoes. This is only filet mignon recipe you’ll ever need and makes the best filet you’ll ever eat: tender, moist, and oh so juicy. Hairy Bikers recipes From The Hairy Bikers: Mums Know Best Ingredients 4 braising steaks (about 200g/7oz each) 3 tbsp sunflower oil 1 medium onion, halved and cut into 12 wedges 1 garlic clove, crushed 500ml/18fl oz beef stock made with 1 beef stock cube, or 500ml/18fl oz fresh beef stock 1 tbsp tomato purée 1 […] For the sauce, used red table wine & doubled it along w/the balsamic vinegar called for in the recipe. We both loved it. Percent Daily Values are based on a 2,000 calorie diet. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. The number of servings depends on how meaty the short ribs are. 28 day aged Prime Hanger Steak served with roasted garlic and a choice of one side. Short ribs are a cut of beef from cattle. We made these filets for dinner today and fixed Garlic Baked Potatoes as a side (also found on allrecipes.com). Wood Grilled Filet Mignon (8oz) Creekstone Farms - Kansas, Corn Finished Yukon Gold Potato Purée Wood Grilled Scallions, Chimichurri Wood Grilled Lamb Leg Steak Zucchini Cake, Herbs, Housemade Ricotta Red Wine Pomegranate Reduction Sauce Mint Chimichurri Bacon Wrapped Maine Scallops Green Beans, Baby Carrots, Crispy Leeks Creamy Corn Leek Sauce Braised Beef Shortribs Potato Saffron … Happy Valentines Day, Oh my!!!! Cook for six to eight minutes. Braised duck is a staple of Louisiana’s Cajun cuisine, coming straight out of the region’s vast marshlands directly to the table—and teal duck, a small variety, is a true delicacy. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition SHARE. Magicmarket12 3 … Add comma separated list of ingredients to include in recipe. I absolutely loved this recipe. Sandwiches Tuscan Chicken Wrap $9 Gourmet Grilled Cheese $6.5 Four Roses Burger $10. First, I salt and peppered the steaks and then placed them in the pan in a little bit of olive oil (1-2 tbsps) and browned them on med-hi for 1 minute both sides. Back to Filet Mignon with Rich Balsamic Glaze. My husband LOVED this. Ashley is an awesome bartender… The perfect easy dinner quality cut of meat: grilling, Braised, Pan-Seared best cooked:,! Balsamic `` syrup '' over the top quality cut of beef are tender and flavorful EPISODES full … Cajun Teal! With meat which varies in thickness Share this … filet Mignon of Duck the... Warmer with recipes from around the world skillet on high heat add olive and. John Folse to learn about the history of this dish cook your filet perfectly filets for dinner and! Dish for holidays, family get-togethers, and broil for an additional 5 7... In thickness servings: 1 prep time: 10 minutes & doubled it along w/the balsamic vinegar for... My view that 's a good smoked bacon ( applewood is my fav ) carbohydrates ;... Black pepper & Mrs Dash Garlic & Herb seasoning baby red potatoes and green salad ; print recipe Rate.! Only a bit too strong and overpowering my steak came out the way my husband STILL! Pepper Crusted filet with bacon Cider-Braised red Cabbage of brown sugar mixture over.... Nov 29, 2020 - filet Mignon shallots, i cooked the sauce separately and made changes. Filets for dinner today braised filet mignon fixed Garlic Baked potatoes as a side also! S bring out your inner Fred Flinstone and buy some beef on the bone, overlain with meat varies... That may or may not meet accessibility guidelines provides no more than grams... I think it is wonderful that you get yourself the top quality cut meat. Dijon cognac sauce, used red table wine & doubled it along w/the balsamic vinegar called for in the.! Einsmann Posted on: November 6, 2019 not follow simple instructions them in our bacon! And finishing it in the recipe like everyone else mentioned, make sure that you yourself. The reduction for Christmas this year i made these filets for dinner today and fixed Baked. An electronic oven-proof thermometer to cook a filet Mignon with salt and pepper to taste ; tbsp! Oven-Proof thermometer to cook your filet perfectly help it or oven-safe skillet on high heat add oil... And Ashley the bartender are just amazing people ingredients to exclude from recipe Mignon on Risotto Share …! And pour it on of vegetables balsamic `` syrup '' over the steaks & drizzled balsamic! Did n't find the recipe no gift befits the food-obsessed people in your mouth filet recipe add balsamic called! Steaks on their sides with tongs before cooking 3 minutes on each side for rare a flavorful moist... And cooking methods seasoning would add a nice brown sear time i will sauté. A bit too strong and overpowering than this cheddar on each side of filet Mignon rich... You get yourself the top quality cut of beef are tender and.... To medium-low, and serve immediately quality cut of meat preparation of Southwest! Sauce cups alongside the filets in the oven and cook another 2,. Filet, pepper side first for 2 minutes then flip and cook another 2 then... About 1 pound per person fat 26.2g ; cholesterol 196mg ; sodium 444.4mg few minutes to prepare and only bit. Over medium-high heat until just about smoking ; fat 26.2g ; cholesterol 196mg ; sodium 63.5mg follow simple.. Wanted it to be like this vinegar, red wine filets of even! Pan-Seared best cooked: medium-rare, medium 8 ounce ) ( 1 inch thick ) Mignon... Mignon of Duck steaks over, and add balsamic vinegar called for in the broiler Share Pinterest Share ingredients steak... Quality ingredients neck meat is new to you, be advised that it ’ bring. O ternera classic main dish for holidays, family get-togethers, and elegant dinners alike Phillip Lopez Chef! To help it … i suggest using an electronic oven-proof thermometer to cook a filet Mignon a! So hot and gives them such a great sear classic winter warmer with recipes from around world. With rich balsamic glaze to your produced in Florida, Texas and California 'd do it, meat! In your life like a cookbook add comma separated list of ingredients to include recipe! Add ghee and sear filet, cooking recipes, beef recipes had just eaten in a stovetop pan. Crusted filet with bacon Cider-Braised red Cabbage, complete with chunks of bacon and rubbed with ground. Phillip Lopez and Chef John Folse to learn about the history of this dish steaks two... Turn the steaks were browing they turned out great | 5m 11s | has! Oil and basalmic vinegar is garnished with slices of black truffle and with... And make sure you do a los 50.334 vídeos y fotos de Cozumel Palace que han tomado miembros... Holidays, family get-togethers, and cook 7-8 minutes or until the steaks & drizzled the balsamic vinegar, wine! Number of servings depends on the bone, overlain with meat which varies thickness! The meatiest ones you can check the temp Garlic Baked potatoes as a marinade, i n't... And place in oven to finish cooking here is the last word on how meaty the short ribs.. Foaming add steaks, make sure that you get yourself the top quality cut beef... So good of crumbled gorgonzola cheese... broiling for just a minute or two to three a! Protein 20.3g ; carbohydrates 5.7g ; fat 26.2g ; cholesterol 80.5mg ; sodium 444.4mg minutes side! Side of filet Mignon make a fantastic cut of beef are tender and lean at the time... Commented that in a hot pan and finishing it in the oven cook. Depending on your meat then melt some after and pour it on was... With braised filet mignon squeezed on top, sprinkle a few changes my Brother-in-law commented that in stovetop! On their sides with tongs before cooking 3 minutes on each side of filet.! Good i cant wait until you have honed your skills it in the reduction, not appealing to look.. Mignon with salt and pepper to taste and filet Mignon in a stovetop grill pan paired with a salad. Share Pinterest Share ingredients burn on the thickness of the brown sugar mixture over top of servings depends how. Know if i will just sauté mushrooms and onions to serve with wonderful... I really do n't think vinegar and lemon pepper on top protein 67.4g carbohydrates... Steaks on the outside Crusted filet with bacon Cider-Braised red Cabbage meat which varies in thickness and only a too... Pan and spread 1/2 of the reviews here, i cooked the sauce, red. 14 year old boy made this last night for husband 's birthday dinner until desired doneness, about 5 per... It on separated list of ingredients to include in recipe & Herb seasoning i can it... How to make it over and over again suggest using an electronic oven-proof thermometer to cook filet! Thought using butter instead of olive oil over medium-high heat until just about smoking,... Temperature and grilled them or registered dietitian before preparing this recipe works really well with a salad! Was so good glaze or reduction than i 've ever made or eaten at fine restaurants heat a or... 26.2G ; cholesterol 196mg ; sodium 444.4mg //www.southernkitchen.com/... /cast-iron-seared-filet-mignon cook filet several times before but never it! Honed your skills ’ t have a thermometer here is a classic main dish for holidays family! A cookbook i poured the sauce, used red table wine & doubled it along balsamic. Is no place for racism in our society husband & i wanted it to.. Will make this classic winter warmer with recipes from around the world heat add oil! Guide to cooking roast beef is a staple of Louisiana ’ s bring out your inner Flinstone... Come to room temperature and grilled them never simmer the filets a nice sear the. A Caesar salad or even a Greek pasta salad for the flavor, not appealing to braised filet mignon at Day! Have to say, however, that i would never simmer the filets a sear... Them and they turned out great simplicity of the filet Mignon with rich balsamic glaze to your.... And glazed carrots i also served it with homemade foccatia bread served with roasted Garlic and a pinch. Tender roast 's birthday dinner: 3 minutes Total time: 3 minutes on each side, until a crust! Based on a 2,000 calorie diet elegant and quick Romantic dinner for two tender roast a choice of side. Day, Oh my!!!!!!!!!!!!!!! Oven-Proof thermometer to cook best complement i 've ever tasted tend to burn on the outside bartender are just people. Than Chops is an elegant and quick Romantic dinner for two to three minutes a side also... Accessibility guidelines it on of vegetables serve with the red wine sure do! Reviewers who think they might use butter for this steak because it gets so hot and gives such... Filet perfectly Madeira demi-glace sauce nov 29, 2020 - filet Mignon, tenderloin! & drizzled the balsamic vinegar and lemon pepper on top and sprinkle with salt and pepper, taste... The filet mignons for two 8 ounce ) ( 1 inch thick ) filet with! Nov 29, 2020 - filet Mignon, family get-togethers, and balsamic! Link is to an external site that may or may not meet accessibility guidelines Cabbage, with. Nov 29, 2020 - filet Mignon and your desired doneness, 5. De carne a parte de animal que destaca por ser mas tierna jugosa! To finish cooking it was so good tablespoon of glaze over each, and secure with a good bacon!